Norwegian herring sandwich
American scientists have proved that herring is almost the best breakfast. This fish has a whole arsenal of useful substances that favorably affect our health, appearance and well-being. Dasha knows about this and shares with you the recipe for Norwegian Herring Sandwich.
Norwegian herring sandwich
American scientists have proved that herring is almost the best breakfast. This fish has a whole arsenal of useful substances that favorably affect our health, appearance and well-being. Dasha knows about this and shares with you the recipe for Norwegian Herring Sandwich.
Ingredients
| Lightly salted herring 1 piece |
| Sour cream 100 g |
| Lettuce leaves |
| Gherkins 4 pcs |
| Sweet red pepper 1/4 pcs |
| Wine vinegar 20 ml |
| Olive oil 70 ml |
| Green onion |
| Parsley |
| Black bread |
Instructions
Step 1
Slice the Norwegian herring fillets into thin slices.
Step 2
Spread slices of black bread generously with sour cream, put salad leaves, herring and sliced gherkins on top.
Step 3
Mix in equal proportions olive oil and wine vinegar. Dress the sandwiches with the mixture.
Step 4
Decorate the sandwiches with long straws of sweet pepper, chopped green onions and parsley.
