Strawberry crumble
Let's open the strawberry season. Today we're making crumble, a very quick and delicious dessert from Britain.
Prepare kramble with your favorite fruits and berries. You can serve the dessert with ice cream or cream.
Strawberry crumble
Let's open the strawberry season. Today we're making crumble, a very quick and delicious dessert from Britain.
Prepare kramble with your favorite fruits and berries. You can serve the dessert with ice cream or cream.
Ingredients
| strawberries |
| apples (peel) |
| cinnamon |
| white wine 1 glass |
| mint |
| basil |
| FOR THE DOUGH: |
| sugar 100 g |
| flour 100 g |
| butter 50 g |
Instructions
Step 1
Dice the apples and strawberries. Add the sugar and wine and leave to marinate.
Step 2
Mix all the ingredients for the dough. The dough should be thick and dry, "crumbly" in your hands.
Step 3
Add basil and mint to the filling. Place in a baking dish. Sprinkle the dough on top. Bake in the oven for about 15 minutes.
