Step 1

Peel and chop potatoes, carrots, onions and bell peppers. Cut cabbage into florets.

Step 2

Place potatoes and cabbage in a pot. Fill with water and put on the fire.

Step 3

Prepare minced meat and add chopped onion and seasoning. Form meatballs.

Step 4

When the water boils with potatoes and cabbage, add carrots and bell pepper.

Step 5

After 5 minutes, add the meatballs and green peas. Let simmer for another 3 minutes.